Monthly Archives: January 2017

Tea Time from an Outsider’s Perspective

Whatever I write here about tea and tea time in England is going to be heavily disputed by any number of people if they read it, as tea opinions vary widely from one person to the next. It’s very, very amusing – you want to get people animated, ask them if there’s a correct way to make tea. Ha!

But here are some sweeping generalizations gleaned from the various times I did ask that question, and the conversations that followed with people from Wales, Scotland, Ireland, England, and Americans living here who have their own take on it…

* Real tea is black tea. (Not green, and not “herbal” teas.)

* Tea is served with milk, and you can offer honey or sugar (most people seem to take sugar, not honey.) It’s not served with lemon, unless it’s ice tea and in the american south and also a sweet tea. Which freaks out some brits, this super sweet american ice tea thing. 🙂

* Most everyplace does offer black tea and an herbal option. Many also offer green tea. I’ve not seen an iced tea anywhere, even in August. It’s always hot, year round. Continue reading